355€/pers.

Alsace weekend

On 19, 20 and 21 April 2024, take advantage of our “Alsace” gourmet weekend option.

2 nights on gourmet half board*, arriving on Friday evening from 5 pm, departing on Sunday after breakfast.
Friday at 5.45 pm: aperitif in the wine cellar with hot and cold appetizers and the opportunity to taste our home-produced ham. In the evening, 5-course meal at the Epi d'or restaurant, selection of Alsace wines and commentary.
On Saturday evening: 7-course gourmet meal with specialities from Alsace, selection of wines and commentary by the vineyard owner.

* (excluding drinks)

Rates
Standard room	355€
Standard room with jacuzzi	385€
Room with terrace and jacuzzi	415€
Superior room with jacuzzi (double), without terrace	445€
Superior room with jacuzzi (double) and terrace	475€

Include: Aperitif in the wine cellar!